Find out the latest having to do with food, chefs and foodie events!
Merida is hopping for New Year’s Eve and now is the time to make your reservations if you are in the mood to go out and be festive! Hacienda Xcanatun Casa de Piedra: New Year’s Eve Celebration ????✨ Time: 9:00 PM – 2:00 AM Theme: Venetian Masquerade Night featuring a buffet dinner, grill, party favors, […]
What’s Going on for New Year’s Eve in Merida Read More »
Not cooking for Christmas? Here are some spots to enjoy Christmas Dinner and Day in Merida Christmas Eve Dinner Hennessey’s Irish Pub Christmas Eve and Day????✨ Date: December 24th (after 6 PM) & December 25th (all day) Menu Highlights: Wedge salad or tomato gazpacho Christmas turkey Mince or apple pie Pricing: $595 MXN per person
Where to Eat for Christmas in Merida! Read More »
Written by Stephanie Carmon Congratulations to Siqueff for 90 years of serving Yucatecans in Merida! If you have spent any time living in Yucatan, or have read anything about Yucatecan cuisine you will definitely have heard or tried the famous huevos motuleños. However, what might be new to you is the rich and endearing story
Siqueff Restaurant: Los Huevos Motuleños and 90 Years of Culinary Tradition Read More »
Exploring Mérida’s nightlife reveals a tapestry of vibrant spots that combine history, culture, and culinary artistry. Whether you’re in search of a chic cocktail bar, an elegant rooftop terrace, or an immersive fusion of cinema and dining, MID City offers a selection of venues that cater to all tastes and occasions. From the rustic, fire-cooked
MID City Nightlife Spots for Food & Ambiance Read More »
Are you ready to immerse yourself in the rich culinary traditions of Campeche? From Friday, September 27th to Saturday, September 28th, Campeche will host the State Gathering of Traditional Cooks—an exciting event that invites you to experience the expertise and flavors of four remarkable cooks from Champotón, Bécal, Pocyaxum, and the Los Laureles Guatemalan community.
Gathering of Traditional Cooks in Campeche: September 27 and 28 Read More »
Chef Wilson Alonzo Báez is currently captivating the culinary world by representing Yucatán’s rich and vibrant heritage in the Arab world. After achieving the prestigious title of Best Cook of Yucatán 2023 and gaining widespread recognition through his renowned restaurant, Yaaxche, Alonzo now finds himself on a foreign yet exciting stage. His mission is clear:
From Yucatán to the Arab Emirates: Chef Wilson Alonzo Báez’s Global Culinary Journey Read More »
On August 1st, Mérida City Hall, through its Círculo 47 Department, proudly opened the doors to the new Agricultural Products Distribution Center at the Cordemex Market. This innovative space marks a significant step forward in supporting local agriculture by shortening the supply chain and providing a direct link between producers and consumers. The center is
Mérida’s Cordemex Market: Local Producers and Fair Trade Read More »
Mérida’s rich cultural heritage will be on display at the Agroecological and Artisan Fair! This exciting event, hosted by Mérida City Hall, showcases the city’s talented artisans and local farmers. Meet the Artisans On Saturday, August 24, 2024, from 8:00 AM to 1:00 PM at Parque Pista Roja, ten skilled artisans will gather to display
Agroecological Fair Coming Up August 24th: Local Farmers & Artisans Read More »
Mexico is the land of spectacular food, deep culture, and extraordinary folkloric art. The handmade popular art is a vibrant tapestry of color and tradition that weaves stories of ancient civilizations and modern celebrations. To witness the process of worn hands creating meticulously and meditatively is truly an honor. It is also fascinating how in
Doña Soco’s Melcocha: A Sweet Legacy in the Traditional Food of Yucatán Read More »
Did you know that Yucatan is one of the most diverse regions for dishes and ingredients in Mexico? It has a culinary history that dates back millenia and new innovative food ideas are being creative each day. It seems like each week there is a new gastronomic option opening and even for us it’s hard
Mérida: A UNESCO Creative City of Gastronomy and Délice Network Food Capital Read More »