Find out the latest having to do with food, chefs and foodie events!
Written by Stephanie Carmon In keeping with the true spirit of having the fortune of living a mere 20 minutes’ drive to the sea, most Meridians leave town during the month of July and into the first two weeks of August installing themselves at the beach. They either own a house, rent a house, couch […]
The Yucatecan Ibiza – Beach Nightlife July and August Read More »
Written by Stephanie Carmon Wednesday evening August 15th, I ventured out of the Centro towards the north end of town to Oliva Patio restaurant for the Sapore di Mare, flavor of the sea, menu and wine tasting. I am a fan of Italian/Mexican Chef Stefano Marcelletti who has three restaurants in Merida: Oliva Kitchen, Oliva
A Culinary Treat: Oliva Chefs dazzled the palate with Sapore di Mare Read More »
Written by Harriet Sleath MidCity Beat recently had the honour of joining food expert Erin on a Plant Food Lovers Experience tour of Merida. Our tour was part of Frutas y Verduras, a project started by Margret Hefner, whose aim is to provide people with the opportunity to embark on flavor-filled journeys of the healthy,
Frutas y Verduras Plant Food Lovers’ Experiences Read More »
Written by Stephanie Carmon One of the things that continues to amaze me about this town is the talented chefs and the up and coming culinary scene. Mexico is famous for its almost infinite variety of authentic dishes, ingredients, and colorful, spicy dishes. It’s been a treasure trove for the likes of chefs such as
Written by Stephanie Carmon This week MID CityBeat Team tried something new by checking out some of the Vegetarian and Vegan options in the city. We found some great places that are truly passionate about providing healthy food to their patrons. This city is growing before our eyes and every day we find more and more
A Look into the Vegan and Vegetarian scene in Merida Read More »
Copyright © 2025 MID CityBeat – All Rights Reserved | Privacy Policy – Terms & Conditions