Foodie

For all things foodie and taking advantage of Yucatan’s incredible gastronomic offer, we get you lots of information about restaurants, bars, taco stands, market food, interviews with chefs, and more.

Diego’s Urban Kitchen Mérida: Sunset Cocktails & Dinner on Paseo de Montejo

If you’ve driven down Paseo de Montejo lately, chances are you’ve spotted Diego’s—the newest addition to Mérida’s ever-growing food and cocktail scene. Marked by its playful, kid-inspired mural, Diego’s is already catching attention, and for good reason. With a stylish terrace overlooking Mérida’s most iconic avenue, it’s the perfect place to unwind with a craft […]

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Top Asian-Inspired Restaurants in Mérida, Yucatán: Sushi, Ramen, Thai, and More

Asian cuisine is as diverse as it is flavorful, and the culinary scene in Mérida has embraced this diversity with open arms. From Japanese fusion to Vietnamese delights, the city is home to a growing number of restaurants offering authentic and modern twists on Asian dishes. Whether you’re craving sushi, ramen, or a smoky Korean

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Gathering of Traditional Cooks in Campeche: September 27 and 28

Are you ready to immerse yourself in the rich culinary traditions of Campeche? From Friday, September 27th to Saturday, September 28th, Campeche will host the State Gathering of Traditional Cooks—an exciting event that invites you to experience the expertise and flavors of four remarkable cooks from Champotón, Bécal, Pocyaxum, and the Los Laureles Guatemalan community.

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From Yucatán to the Arab Emirates: Chef Wilson Alonzo Báez’s Global Culinary Journey

Chef Wilson Alonzo Báez is currently captivating the culinary world by representing Yucatán’s rich and vibrant heritage in the Arab world. After achieving the prestigious title of Best Cook of Yucatán 2023 and gaining widespread recognition through his renowned restaurant, Yaaxche, Alonzo now finds himself on a foreign yet exciting stage. His mission is clear:

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